Food Service Employee (FSE) at Jamaica

Job Description

• Obtain flight assignments and review production sheet to confirm specifications.
• Retrieve necessary food and equipment
• Prepare food per specifications
• Pack food per specification using Gold Standard.
• Aware of proper use of kitchen equipment and machinery

Job Requirements

• Ability to read and interpret paperwork in English. 
• Good organizational skills and adaptable to frequent changes.
• Experience working with food preferred.
• Must be willing to work in a stressful, time oriented work environment
• Must be able to perform basic math function like adding and subtracting.
• Must be able to work in a cold environment
• Must be able to carry and lift up to 50 lbs and push up to 30 lbs
• Must be able to stand during work shift.
• Must be able to prioritize
• Must be able to be flexible to work any shift/hours subject to changes due to shift bidding

Country: USA, State: New York, City: Jamaica, Company: Lsg Sky Chefs Usa, Inc..